Wednesday, May 12, 2010

Where Ahab Would Have Loved To Eat ....

When I tell guests about Moby Dick’s restaurant, I always say, “There will be a line, but it moves fast.” Indeed, Todd and Mignon Barry, who own the popular eatery on Route 6, have figured out how to serve great fresh seafood, at reasonable prices, to a multitude of folks, while never getting flustered or harried.

The décor would make Moby's franchise-able, but the Barrys have chosen to remain unique and, therefore, unforgettable. I noticed three novels, up on the wall, with pages marked, all mentioning the Wellfleet restaurant! I also admired a painting of the exterior, vintage local maps, folk-art whales, and three strings of unusual lights: lighthouses, lobsters, and belugas.

Sven and I were at Moby's last week for opening night, along with many other members of the Wellfleet Chamber of Commerce, all in a festive mood since high season is almost here. I ordered broiled scallops. Sven, fish and chips. We started with a Cape Cod salad that featured pecans and cranberries. It was delicious and new to the menu. The staff, from England for the most part, can be counted on to serve with a smile. (Both our waitresses told Sven they were from Grimsby.)

While I was enjoying my ear of corn, I overheard Todd trying to convince a fellow member of the Chamber to hire a boy from Eastern Europe, who had contacted Moby's too late for employment. (Summer jobs go fast here.) Mignon and Todd work right alongside their crew and treat employees as might a mother hen and – rooster? No, Todd would be more of a sheepdog, herding the kids around. There’s a real sense of family about the place, which is perhaps why parents with children choose to eat at Moby’s while on vacation. The genial atmosphere has won the Barrys prizes for Best Family Restaurant on Cape Cod several years in a row.

If you are already a fan, check out the new fan page on Facebook.

If I am writing about Moby Dick’s today Wednesday, it’s to remind you that Moby’s is offering part of the proceeds tomorrow, Thursday, to the Preservation Hall folks. Yes, it’s a benefit, so plan to come on down!

Comments (9)

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This looks like a lovely place! I love locally owned, independent places, especially seafood restaurants in sea towns!
OH, I love these kinds of Cape restaurants! Sounds yummy and wish I could go!
Moby Dick's is definitely a restaurant we can all enjoy. And Thursdays in May to benefit WPH sounds like the perfect time. Thanks Chezsven.
Vera Badertscher's avatar

Vera Badertscher · 776 weeks ago

Boy you have made me hungry! That sounds like just my kind of restaurant. And novels on the wall!! What novels, you have to tell me. And maybe you'd like to write about the restaurant with novels on the wall for A Traveler's Library?
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1 reply · active less than 1 minute ago
Vera, thank for the comment. Not sure of the names. I did take a photo though. Not well known novels, but novels nonetheless.
Ooh...a new place to eat is always a good reason for me to plan a visit...I have the travel bug...
It sounds wonderful.
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You know, I've only been to Wellfleet once, last summer, but we went to dinner at Moby Dick's the very first night I was there. The food was delicious (we had that salad too), and eating in the breeze was lovely. I'll definitely go back whenever I get back there.
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Jennifer Margulis's avatar

Jennifer Margulis · 775 weeks ago

I'm a huge Melville fan. My PhD is in 19th century American literature. I TOTALLY want to eat here sometime!
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